Gong Bao
Traditional Chili flavor, savory, smokey?
My love for the spicy knows no bounds, join me on my journey to try them all.
Currently experimenting with lacto-fermenting my own hot sauces!
Gong Bao
Traditional Chili flavor, savory, smokey?
Red Scotch Bonnet
Sharp, savory, bitter
White Hot Beaks
So Hot! Floral, Habanero, Citrus
Chocolate Reaper
Absurdly Hot. Diabolical. A hint of citrus.
Red Cherry Bomb
Bright Spice, with a hint of bitterness and forward pepper flavor
Puerto-Rican Yellow
Very spicy with a hint of floral, citrus and lemon